by Malia |
Our family has been working non-stop around the clock for a couple of months. As our summer was winding down, we had some friends who own a house in the North Carolina mountains who were kind enough to let us stay in their house. However, the weeks leading up to...
by Malia |
Lemongrass was a great find for my husband and me. We often have a short time for a quick date while our children are doing AWANA. Near that location is a little fast-food-looking restaraunt called: Lemongrass which boasts Vietnamese, Thai and Chinese Cuisine. It...
by Malia |
My friend, Susan gave me a bunch of mangos that were approaching the “almost too late” stage. I did not want them to go to waste, so I searched online and found the following recipe. I made a bunch of these for the Farmer’s market and sold out...
by Malia |
This week a friend gave me a bunch of pre-cooked bacon, I decided to try the following recipe with it. It turned out some very savory and delicious biscuits. If you mill your own flour, use soft white and add baking powder and salt to this. If you use white...
by Malia |
I was at a friend’s house a couple of years ago and I opened the fridge to put something away and it was nearly empty. At first I was surprised, but considering my friend had a bunch of kids (like we do) and a pretty low budget for groceries, I should have...
